Recipes
Daigle Family Tartar Sauce
• 1/3 cup of mayo• 2 teaspoons of “Cajun Sweet and Sour Sauce”• 1 clove garlic, chopped or pressed• 1/8 of an onion, grated• Stir, chill, serve!
Daigle Family Tartar Sauce
• 1/3 cup of mayo• 2 teaspoons of “Cajun Sweet and Sour Sauce”• 1 clove garlic, chopped or pressed• 1/8 of an onion, grated• Stir, chill, serve!
Sweet & Sour Ribs
(OUR SIGNATURE DISH)• Rack of ribs (remove the membrane from bone side) Using a butter knife underneath the membrane and free it up. Pull it free from bone until it...
Sweet & Sour Ribs
(OUR SIGNATURE DISH)• Rack of ribs (remove the membrane from bone side) Using a butter knife underneath the membrane and free it up. Pull it free from bone until it...
Blackened Shrimp or Fish
• Peel and devein shrimp season with salt, red & black pepper, and garlic powder.• Chill for 15 minutes or more• Heat black iron skillet on spray with non-stick and...
Blackened Shrimp or Fish
• Peel and devein shrimp season with salt, red & black pepper, and garlic powder.• Chill for 15 minutes or more• Heat black iron skillet on spray with non-stick and...
Acadiana Table - Cajun Shrimp Skillet
As the height of the Louisiana shrimp season approaches with the opening of inshore shrimping, I start my annual craving for all things shrimp. Sometimes I feel like a character...
Acadiana Table - Cajun Shrimp Skillet
As the height of the Louisiana shrimp season approaches with the opening of inshore shrimping, I start my annual craving for all things shrimp. Sometimes I feel like a character...
Bacon Wrapped Dates
• Wrap dates with bacon and secure with toothpicks.• Bake on aluminum foil lined pan until brown.• While bacon- wrapped dates are cooking, heat “Cajun Sweet and Sour Sauce” in serving...
Bacon Wrapped Dates
• Wrap dates with bacon and secure with toothpicks.• Bake on aluminum foil lined pan until brown.• While bacon- wrapped dates are cooking, heat “Cajun Sweet and Sour Sauce” in serving...
Stir-Fried Vegetables
• Heat 1/3 cup canola oil on Med- High in a large skillet, black iron pot or wok.• Slice 2-3 onions ,red, green, and yellow bell peppers, yellow squash, zucchini...
Stir-Fried Vegetables
• Heat 1/3 cup canola oil on Med- High in a large skillet, black iron pot or wok.• Slice 2-3 onions ,red, green, and yellow bell peppers, yellow squash, zucchini...